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That development work is a result of close cooperation between sales, R&D and our application team.
That KMC CheeseMaker solutions allow you partly or fully to replace milk proteins in your cheese products.
that you can make egg-free mayonnaise-like products by simply replacing egg with KMC EmulsiForm.
That the success of our ingredients depends on the success of your products, i.e. how KMC can help you produce better, safer and more cost efficient food products.