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That KMC CheeseMaker solutions allow you partly or fully to replace milk proteins in your cheese products.
that you can make egg-free mayonnaise-like products by simply replacing egg with KMC EmulsiForm.
That the success of our ingredients depends on the success of your products, i.e. how KMC can help you produce better, safer and more cost efficient food products.
That there are KMC ingredients that provide you with a vegan alternative to traditional gelatine in your gum and jelly products.
Want to know more about our company and services or would like to discuss your requirements, please feel free to get in touch with us! Call +45 9642 5555, drop us a line at firstname.lastname@example.org or use the contact form below.