29. November 2022
A status of textured potato protein
At KMC, we work every day to optimize how Danish potatoes are utilized. Textured potato protein is...
KMC blog
25. November 2022
Common sustainable front
Since 1933, we have continuously managed to move together with our customers and strengthened our...
22. November 2022
Eating plant-based foods takes getting used to
The consumption of plant-based foods is growing. However, factors such as culture, habits, and...
22. November 2022
Sustainability Report 2021/2022
This year's sustainability report is one way to commit ourselves to achieving the goals we set –...
20. September 2022
Video: An introduction to textured potato protein
At KMC, we recently revealed the first textured potato protein in the world. But how is it made?...